Marius Rosé, M. Chapoutier Port & Sherry

Marius Rosé, M. Chapoutier Port & SherryA floral nose with an amylic note. This wine has a frank attack, well balanced acidity, full body and is enhanced by white fleshed fruit notes. The Grenaches are located on clay limestone slopes, while the Cinsaults and the Syrahs grow in predominantly sandy soils. The grapes are harvested when fully ripe, and at night to ensure they retain their fruitiness and freshness. The pink Rose juices are obtained by a direct pressing, followed by a cold

a critical step in maintaining Cloudy Bay’s famous consistency

These little differences

in fact it created real consistency of product when the whisky industry was a little more 'hap-hazard' than it is today

It offers excellent intensity

Viognier at its aromatic

The Shiraz component gives the wine backbone

a good length finish

and 15 years experience at Osborne

Complex toast

with an extreme heat wave and a record high temperature of 46

with rainfalls up until November which was almost completely dry

finely-balanced old tawny blend